Roast Eel  Smoked cocktail Picked Oyster Caviar on pumpkin mesh Merren 3 eats Pineapple sorbet with floral crisps Cured Kangaroo meat  We ...

  This restaurant is run by a well-known French chef who moved to Australia in 1993. I was stood up by my date on that day. At least, the fo...

  This entrance has been viral on IG for so many years. It is almost like a cult happening. The food is of fusion style between southeast As...

The french meal. Bad backlit shot but this was my team at GEM Hospice http://www.bouchonbendigo.com.au/

A very nice meal in QV Melbourne. The twice cooked pork was simply gorgeous.

I had this plate with Joel last evening. Really tender braised beef ribs. Strong flavour in deed. On Glenferrie road.

Fusion of French and Italian. In fact, the difference between the two cuisine was really small. French focused on flavouring derived fr...

It is really a busy day that it took me 4 hour to drive to Warrnambool then 4 hours driving back to Melbourne. Soooooooo tired... T...

The special of the day from a restaurant on Glenferrie st in Hawthorn A lot of posh looking ladies trying to eat similar dish in th...

Breakfast is the sign of civilisation

A restaurant discovered in the boring Richmond of Victoria. Very nice winter food though. One hat restaurant.

At traralgon Neilsons. A very delicate dish

Torch is reknown for coffee. It has a good reputation. The visit to the place was quite an unusual expereince on its own. The coffee ...

It was once said ... Fusion cuisine is something when a chef is not well trained in 2 fields, combining half learnt skill from 2 styles...

The smile is priceless.

This dish is so luxuriously seasoned. It made my day